Broccoli and Rice Stir Fry

This is a simple stir fry recipe with broccoli, green onions, eggs, soy sauce and rice. You can modify this recipe to include any veggies you choose.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 187 Calories

Ingredients

• ½ teaspoon salt
• 2 eggs, beaten
• 1 tablespoon vegetable oil
• ¼ teaspoon ground black pepper
• 2 tablespoons soy sauce
• 1 ½ cups uncooked long-grain rice
• 3 green onions, diced
• 1 (16 ounce) package frozen broccoli florets, thawed

Recipe Instructions

Step 1

In a saucepan, bring 3 cups water to a boil. Stir in rice. Reduce heat, cover, and simmer for 20 minutes.

Step 2

Heat oil in a large skillet over medium heat. Saute broccoli until tender crisp, and add scallions. Remove from skillet. Scramble eggs; return broccoli mixture to pan. Stir in cooked rice, soy sauce, salt and pepper.