Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
290 Calories
Recipe Instructions
Step 1
Melt the butter in a skillet over medium-high heat. Stir in broccoli, corn, and green beans. Cook until broccoli is tender. Sprinkle with feta cheese, and continue cooking until cheese is melted. Season with oregano, salt, and pepper. Serve immediately.
Ingredients
¼ cup butter
salt to taste
ground black pepper to taste
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can green beans, drained
1 ½ cups chopped fresh broccoli
dried oregano to taste
½ (8 ounce) package crumbled feta cheese with basil and sun-dried tomatoes
