Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
338 Calories
Recipe Instructions
Step 1
Preheat oven to Broil/Grill and line broiler pan with aluminum foil.
Step 2
Place chicken on pan. In a small bowl combine the butter, garlic, parsley, rosemary and thyme and mix together, then evenly spread a dollop of mixture on each chicken breast.
Step 3
Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until chicken juices run clear.