Brown Sugar Banana Nut Bread I

Deliciously sweet banana bread with plenty of vanilla flavor.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 273 Calories

Ingredients

• 2 eggs
• 1 cup brown sugar
• 2 cups all-purpose flour
• 3 teaspoons baking powder
• 1 tablespoon vanilla extract
• 4 very ripe bananas, mashed
• 0.5 cup chopped walnuts
• 0.5 teaspoon salt
• 0.5 cup butter, softened

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

Step 2

In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition. Stir in vanilla and banana. In a separate bowl, sift together flour, baking powder, and salt.

Step 3

Blend the banana mixture into the flour mixture; stir just to combine. Fold in walnuts. Pour batter into prepared pan.

Step 4

Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaf comes out clean.