Brown Sugar n' Bacon Green Beans

Brown sugar and bacon green beans are a sweet and savory replacement for green bean casserole on the Thanksgiving table.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 121 Calories

Ingredients

• salt to taste
• 6 slices bacon, or more to taste
• 2 pounds fresh green beans, trimmed and halved
• 0.5 cup water
• 0.25 cup brown sugar, or more to taste
• 1 teaspoon vegetable seasoning salt (such as McCormick® Vegetable Supreme® Seaso

Recipe Instructions

Step 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon bacon drippings. Crumble bacon.

Step 2

Bring water to a boil in a skillet. Add brown sugar, vegetable seasoning, and bacon drippings to water; cook and stir until brown sugar is dissolved, about 2 minutes. Add green beans and bacon to brown sugar mixture; season with salt. Reduce heat and simmer until green beans reach desired tenderness, about 10 minutes.