Cabbage Pico de Gallo

You remember that one time you thought there was cabbage in your fresh salsa? There was! Now try making it on your own!

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 27 Calories

Ingredients

• 2 teaspoons salt
• 2 teaspoons chopped garlic
• 1 medium head cabbage, chopped
• 1 red onion, diced
• 3 limes, juiced
• 1 yellow onion, diced
• 6 roma (plum) tomatoes, diced
• 2 bunches cilantro, chopped
• 4 jalapeno peppers, diced

Recipe Instructions

Step 1

Cover bowl with plastic wrap and refrigerate at least 2 hours.

Step 2

Mix cabbage, tomatoes, red onion, yellow onion, jalapeno pepper, cilantro, lime juice, garlic, and salt in a large bowl.