Cajun-Style Shrimp and Rice

Cajun-style shrimp and rice with bell pepper and tomatoes is easy to make in the slow cooker, for a comforting dinner that practically takes care of itself.

• Preparation Time: 10 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 10 mins
• Calories: 254 Calories

Ingredients

• ¼ cup water
• 1 cup chopped onion
• 2 cloves garlic, chopped
• 1 green bell pepper, chopped
• 1 (28 ounce) can diced tomatoes
• ½ teaspoon Cajun seasoning
• 1 pound cooked shrimp, peeled and deveined
• ¾ cup uncooked instant rice
• 1 (14 ounce) can low-sodium chicken broth

Recipe Instructions

Step 1

Combine tomatoes, chicken broth, onion, bell pepper, water, garlic, and Cajun seasoning in a slow cooker. Cover and cook on Low for 4 hours. Add shrimp and rice and cook until rice is tender, about 1 hour more.