Caramel Grapes

Caramel grapes include sour cream, confectioners' sugar, vanilla, butter, brown sugar, and green grapes. The recipe may sound odd, but it's delicious.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 338 Calories

Ingredients

• 1 cup brown sugar
• 1 cup butter
• 2 tablespoons vanilla extract
• 2 cups sour cream
• 5 cups green seedless grapes
• 0.5 cup confectioners' sugar

Recipe Instructions

Step 1

Combine sour cream, confectioners' sugar, and vanilla in a large bowl; stir in grapes. Set aside.

Step 2

Heat butter and brown sugar in a saucepan over medium heat, stirring constantly, until it starts to thicken, it does not need to boil. Pour over grape mixture; stir until well blended. Chill before serving, at least 2 hours.