Cerveza and Lime Marinade for Shrimp and Fish

Beer and tequila spike this marinade of onion, garlic, cilantro, jalapeno pepper, and lime juice to be used on fish and shrimp before grilling.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 290 Calories

Ingredients

• 1 tablespoon ground black pepper
• ½ cup chopped fresh cilantro
• 2 cups minced onion
• ¼ cup minced garlic
• ¾ cup fresh lime juice
• 2 tablespoons tequila
• ½ tablespoon ground cumin
• ½ cup seeded, minced jalapeno pepper
• 1 cup oil
• ½ cup Mexican beer

Recipe Instructions

Step 1

Combine the onion, cilantro, jalapeno pepper, garlic, oil, lime juice, beer, tequila, black pepper, and cumin in a blender; blend until smooth. Marinate fish or shrimp in the refrigerator in this marinade up to 2 hours before grilling.n