Cheddar Bay Biscuit Chicken Cobbler

This TikTok inspired chicken cobbler is an easy dump dinner made with shredded rotisserie chicken, frozen vegetables, and Cheddar biscuit mix.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 531 Calories

Ingredients

• 1 teaspoon kosher salt
• 4 cups shredded rotisserie chicken
• 0.5 cup heavy whipping cream
• 0.25 cup unsalted butter, melted
• 1.5 cups chicken broth
• 0.75 teaspoon freshly ground black pepper
• 1 package cheddar biscuit mix (such as Red Lobster™ Cheddar Bay Biscuit® Mix)
• 1 (15 ounce) package frozen mixed vegetables
• 1 teaspoon chopped fresh thyme, plus more for garnish
• 1 (10.5-oz.) can cream of chicken soup

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Coat the bottom of a 13x9-inch baking dish with melted butter.

Step 2

Place shredded chicken and vegetables into the dish; season with thyme, pepper, and salt. Pour over condensed soup, broth, and cream; stir until well combined.

Step 3

Prepare biscuit mix according to package instructions.

Step 4

Drop 8 (about 1/4 cup) biscuit dough portions onto chicken and vegetable mixture.

Step 5

Bake in the preheated oven, uncovered, until biscuits are golden brown on top and casserole is bubbling around the edges, about 40 minutes. Sprinkle with thyme.