This is my version of the best grilled cheese inspired by a local restaurant in DC. Rye bread is broiled with three types of cheese then pressed together to make a masterpiece of a hot sandwich.
Preparation Time
3 mins
Cooking Time
6 mins
Total Time
9 mins
Calories
555 Calories
Recipe Instructions
Step 1
Preheat your oven's broiler.
Step 2
Butter one side of each slice of bread, and place butter side down on a baking sheet. Place cheese slices on top of each piece of bread.
Step 3
Broil until cheese is bubbly and slightly brown. Remove from the oven, and press the two pieces of bread together cheese to cheese.