Cheesy Vegetables and Noodles

Cheesy Vegetables and Noodles

Rigatoni noodles, frozen vegetables and processed cheese.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
430 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Step 2
Cook frozen vegetables according to package directions.
Step 3
In a small saucepan combine processed cheese, soy sauce and garlic salt. Stir over medium heat until cheese is melted.
Step 4
Combine pasta, vegetables and cheese sauce.
Cheesy Vegetables and Noodles

Ingredients

  • 1 (10 ounce) package frozen mixed vegetables
  • ½ teaspoon garlic salt
  • ½ teaspoon soy sauce
  • 1 (8 ounce) package rigatoni pasta
  • 2 cups cubed processed cheese

Categories

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