This is my patented method for quick, easy mayo-based sauces like this steak sauce. The formula is mayonnaise plus salty, plus spicy, plus acidic, plus herby equals awesome. All ingredients are to taste.
Preparation Time
5 mins
Total Time
5 mins
Calories
104 Calories
Recipe Instructions
Step 1
Combine mayonnaise, anchovy oil, lemon juice, rosemary, and harissa in a bowl. Let stand about 5 minutes to blend flavors before serving.