This is the recipe I use to make chicken broth for use in other recipes. Because it's done in the slow cooker, you don't need to fuss with it. I like to use breasts and wings, but any bone in pieces will make a nice broth.
Preparation Time
15 mins
Cooking Time
10 hr
Total Time
10 hr 15 mins
Calories
247 Calories
Recipe Instructions
Step 1
Place the chicken pieces, water, celery, carrots, onion, and basil in a slow cooker.
Step 2
Cook on Low setting for 8 to 10 hours. Strain before using, and discard vegetables. Chicken may be removed from the bones, and used in soup.