Chicken à la King

Chicken à la king is creamy, dreamy, and ready in 30 minutes. It's a favorite for using leftover chicken or turkey: Fast, and couldn't taste fresher!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 305 Calories

Ingredients

• 1 teaspoon salt
• 1 green bell pepper, chopped
• 1 (4.5 ounce) can mushrooms, drained, liquid reserved
• 4 cooked, boneless chicken breast halves, chopped
• 4 ounces chopped pimento
• 0.5 cup butter
• 0.25 teaspoon ground black pepper
• 1.5 cups milk
• 0.5 cup all-purpose flour
• 1.25 cups hot water
• 1.5 teaspoons chicken bouillon powder

Recipe Instructions

Step 1

Melt butter in a large skillet over medium heat. Add drained mushrooms and bell pepper and cook, stirring, 5 minutes.

Step 2

Remove from the heat. Stir in flour, salt, and black pepper. Cook over low heat, stirring constantly, until mixture is bubbly.

Step 3

Stir in milk, water, bouillon, and reserved mushroom liquid. Increase heat to medium-high and bring to a boil, stirring constantly. Boil and stir for 1 minute.

Step 4

Stir in chicken and pimento and heat through.

Step 5

Gather all ingredients.

Step 6

Serve and enjoy!