Cauliflower, green peas, sweet peppers, relish, olives, and banana peppers are tossed and chilled to make a crunchy lunch or side salad.
Preparation Time
25 mins
Total Time
25 mins
Calories
314 Calories
Recipe Instructions
Step 1
Soak frozen peas in a pot of hot water until heated through.
Step 2
Combine cauliflower, mayonnaise, vinegar, relish, banana pepper juice, sweet peppers, olives, banana peppers, black pepper, dill, and peas in a bowl. Refrigerate to meld flavors, at least 1 hour.