Chimichurri Steak Sauce

Chimichurri Steak Sauce

Chimichurri is a classic savory South American steak condiment that's perfect for any meat or to dress a salad (think steak salad).

Preparation Time
10 mins
Total Time
10 mins
Calories
24 Calories

Recipe Instructions

Step 1
Combine vinegar, cilantro, onion, garlic, olive oil, salt, and pepper in a blender. Puree until smooth.
Chimichurri Steak Sauce

Ingredients

  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 teaspoon ground black pepper
  • ¼ cup chopped red onion
  • ½ cup red wine vinegar
  • 3 cloves minced garlic
  • ½ cup chopped cilantro

Categories

Similar Recipes You May Like

Lemon Alfredo Sauce

Lemon Alfredo Sauce

Creamy Garlic and Herb Butter Sauce

Creamy Garlic and Herb Butter Sauce

Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)

Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)

Veal Scallopini in a Sweet Red Pepper Sauce

Veal Scallopini in a Sweet Red Pepper Sauce

Baby Bok Choy with Thai Peanut Sauce

Baby Bok Choy with Thai Peanut Sauce

Red Pesto Sauce

Red Pesto Sauce

Tzatziki Sauce -Yogurt and Cucumber Dip

Tzatziki Sauce -Yogurt and Cucumber Dip

Argentinean Chimichurri

Argentinean Chimichurri