Chocolate Chip Bread I

This is a simple cinnamon-scented loaf enhanced with melt-in-your-mouth chocolate chips.

• Preparation Time: 10 mins
• Cooking Time: 2 hr 50 mins
• Total Time: 3 hr
• Calories: 172 Calories

Ingredients

• 1 egg
• 1 cup milk
• 2 tablespoons white sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 3 cups bread flour
• 2 tablespoons margarine, softened
• 3 tablespoons brown sugar
• 0.25 cup water
• 1.5 teaspoons active dry yeast
• 0.75 cup semisweet chocolate chips

Recipe Instructions

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select 'Mix Bread' cycle or the setting that allows ingredients such as seeds or fruit to be folded into the dough; press Start. Add the chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished. Remove loaf from pan to cool when bake cycle finishes.