Chocolate Chip-Caramel Cookies

Ready in under 30 minutes, these chocolate chip-caramel cookies with walnuts are so chewy and easy, you'll want to make them all the time.

• Preparation Time: 15 mins
• Cooking Time: 11 mins
• Total Time: 26 mins
• Calories: 148 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup butter, softened
• 2 ¼ cups all-purpose flour
• 1 cup chopped walnuts
• ¾ cup white sugar
• 1 teaspoon salt
• ¾ cup brown sugar
• 1 ⅓ cups semisweet chocolate morsels
• 1 ⅓ cups caramel morsels

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine flour, salt, and baking soda in a bowl.

Step 3

Beat butter, brown sugar, white sugar, and vanilla extract together in a bowl using an electric mixer until creamy. Add eggs. Beat in the flour mixture gradually until just combined. Stir chocolate morsels, caramel morsels, and walnuts into the dough.

Step 4

Drop dough by rounded tablespoons onto ungreased baking sheets.

Step 5

Bake in the preheated oven until golden brown, 11 to 13 minutes. Cool on the baking sheet for 2 minutes.