Stevia In The Raw is the perfect sugar alternative when you crave a lower-calorie, lower-sugar chocolate chip cookie without sacrificing flavor!
Preparation Time
30 mins
Cooking Time
10 mins
Total Time
40 mins
Calories
229 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Beat together melted butter, egg, vanilla extract, and Stevia Extract In The Raw™ in a large bowl. Set aside.
Step 2
Mix flour, baking soda, and salt in a separate bowl. Add dry ingredients to wet ingredients and stir well to combine. Slowly fold in chocolate chips and nuts until well combined.
Step 3
Drop dough by spoonfuls onto a large, ungreased baking sheet. Bake until done, about 10 minutes.