These chocolate chip cookies are a low fat version for those of us who can't live with out cookies. This recipe yields one dozen if I make any more than that I end up eating much more.
Preparation Time
15 mins
Total Time
15 mins
Calories
64 Calories
Recipe Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, and salt.
Step 2
Stir together white sugar, brown sugar, applesauce, vanilla extract, and egg white until smooth. Combine the flour, baking soda and salt; stir into the batter until moistened. Mix in chocolate chips last. Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet.
Step 3
Bake in preheated oven until golden brown, 8 to 10 minutes.