This has always been a family favorite. Very rich!
Preparation Time
30 mins
Cooking Time
45 mins
Total Time
1 hr 15 mins
Calories
203 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking pan.
Step 2
Bring water to a boil. Pour over chopped dates and baking soda. Let stand until cool. Stir in the sugar, flour, mayonnaise, and salt. Mix until just combined. Pour batter into prepared pan.
Step 3
Mix the brown sugar, chopped nuts, and chocolate chips together. Sprinkle over top of batter.
Step 4
Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes.