Chocolate Chip Date Nut Cake

Chocolate Chip Date Nut Cake

This has always been a family favorite. Very rich!

Preparation Time
30 mins
Cooking Time
45 mins
Total Time
1 hr 15 mins
Calories
203 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking pan.
Step 2
Bring water to a boil. Pour over chopped dates and baking soda. Let stand until cool. Stir in the sugar, flour, mayonnaise, and salt. Mix until just combined. Pour batter into prepared pan.
Step 3
Mix the brown sugar, chopped nuts, and chocolate chips together. Sprinkle over top of batter.
Step 4
Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Chocolate Chip Date Nut Cake
Chocolate Chip Date Nut Cake

Ingredients

  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • ½ cup packed brown sugar
  • 1 cup white sugar
  • ½ cup chopped walnuts
  • 1 pinch salt
  • ½ cup semisweet chocolate chips
  • 1 cup dates, pitted and chopped
  • 1 cup water
  • 1 cup mayonnaise

Categories

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