Chocolate Fondue

This rich chocolate fondue recipe is easy to make with melted chocolate, cream, and vanilla for a decadently smooth chocolate treat, perfect for dipping!

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 122 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 tablespoon instant coffee powder
• 1 teaspoon white sugar
• 32 ounces milk chocolate, grated
• 1.25 cups heavy cream
• 0.33333331346512 cup hot water

Recipe Instructions

Step 1

Combine chocolate and heavy cream in a nonstick saucepan over medium heat. Stir until chocolate is melted and mixture is smooth.

Step 2

Mix in hot water, coffee powder, vanilla, and sugar. Continue to heat, stirring frequently, until fondue is smooth.