Chocolate French Toast

Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 190 Calories

Ingredients

• 1 cup milk
• 4 eggs
• 8 slices bread
• 0.25 teaspoon salt
• 0.33333334326744 cup unsweetened cocoa powder
• 0.66666668653488 cup white sugar
• 0.125 teaspoon baking powder

Recipe Instructions

Step 1

Beat together milk, eggs, sugar, cocoa powder, baking powder, and salt.

Step 2

Heat a lightly buttered skillet or griddle over medium heat.

Step 3

Dip each slice of bread into egg mixture until well soaked, about 20 seconds per side. Place in pan, and cook on both sides until they are no longer gooey or shiny in the middle when cut in half, about 3 to 4 minutes per side.