Chocolate Fruit Bar

Chocolate Fruit Bar

This recipe uses cherries, walnuts, and chocolate to make a rich cookie that's great for entertaining.

Calories
213 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Stir flour, baking powder and salt together. Beat eggs until light; add sugar gradually, beating well after each addition.
Step 3
Stir in almond flavoring, then dry ingredients. Fold in chocolate pieces, fruits, and nuts.
Step 4
Spread dough evenly in greased 9 x 13 inch pan. Bake 30 to 35 minutes. If desired, when cooled, frost with powdered sugar icing. Cut into bars and garnish each bar with a chocolate piece.

Ingredients

  • 1 cup white sugar
  • 1 cup chopped walnuts
  • 1 cup semisweet chocolate chips
  • 3 eggs
  • 1 teaspoon salt
  • ½ teaspoon almond extract
  • 1 ½ teaspoons baking powder
  • 1 ¼ cups all-purpose flour
  • 1 cup chopped dates
  • ½ cup maraschino cherries, chopped

Categories

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