This a simple glaze, and can be made in either a double boiler or the microwave.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
66 Calories
Recipe Instructions
Step 1
In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.n