These delicious chocolate oatmeal cookies are packed with energizing ingredients including oats, ground cinnamon, cocoa, and chocolate chips.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
79 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
Stir flour, cocoa, baking powder, baking soda, salt, and cinnamon together in a large bowl; set aside.
Step 3
Beat margarine, brown sugar, and white sugar together in a large bowl with an electric mixer until light and fluffy. Beat in egg and vanilla. Stir in flour mixture using a wooden spoon. Mix in oats and chocolate chips. Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.
Step 4
Bake in the preheated oven until edges are golden, about 8 to 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.