A great chocolate Christmas cookie! For added festivity you can roll them in sprinkles before baking.
Preparation Time
30 mins
Cooking Time
8 mins
Total Time
38 mins
Calories
135 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
In a medium bowl, beat together the shortening, egg and peppermint extract until smooth and creamy. Stir in the cake mix. Roll teaspoonfuls of dough into balls and place them 1 inch apart onto prepared cookie sheets.
Step 3
Bake for 8 -10 minutes in the preheated oven. Watch very closely. when they start to crack they are done.