Chocolate Pumpkin Bundt Cake

Chocolate pumpkin Bundt cake is easy to prepare using chocolate cake mix and pumpkin puree and is a nice dessert around Thanksgiving.

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 236 Calories

Ingredients

• 4 eggs
• 1 cup pumpkin puree
• 1 (15.25 ounce) package chocolate cake mix
• 0.5 teaspoon ground cinnamon
• 0.25 cup water
• 0.75 cup white sugar
• 0.5 teaspoon nutmeg
• 0.5 cup oil

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.

Step 2

Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan.

Step 3

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt).