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Chocolate Wafers
Chocolate Wafers
This recipe makes pecan-filled chocolate cookies that are low in sugar.
Calories
83 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Beat together margarine (or butter), sugar, egg, and cocoa.
Step 3
Add flour, baking powder, baking soda, and water. Mix well. Stir in pecans.
Step 4
Shape dough into a log 2 inches in diameter. Wrap in plastic wrap and refrigerate at least for 2 hours or overnight.
Step 5
Slice dough into 1/2 inch-thick rounds and place on lightly oiled baking sheet. Bake for 8-10 minutes. Cool thoroughly.
Ingredients
1 egg
1 teaspoon baking powder
1 cup all-purpose flour
¼ cup butter
2 tablespoons unsweetened cocoa powder
2 tablespoons white sugar
¼ teaspoon baking soda
2 tablespoons water
¼ cup chopped pecans
Categories
Desserts
Cookies
Refrigerator Cookie Recipes
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