Chocolate Wine Balls

Cocoa-laden no-bake chocolate balls laced with a bold red wine make a delicious and pretty Valentine's Day treat. They're even tastier the next day. These make a nice centerpiece when served in a decorative wine glass.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 88 Calories

Ingredients

• ¼ cup unsweetened cocoa powder
• 3 tablespoons corn syrup
• ¾ cup confectioners' sugar
• 3 ¼ cups crushed vanilla wafers
• 1 cup red decorator sugar

Recipe Instructions

Step 1

In a large bowl, combine the vanilla wafers, confectioners' sugar, cocoa powder, corn syrup and red wine. Mix with a sturdy spoon or your hands until it becomes a uniform dough. Shape into 1 inch balls and roll in red decorator sugar. Store in a covered container in the refrigerator. Allow to come to room temperature before serving.