Christmas Tree Fruit Platter

This recipe is a festive way to serve fruit at your next holiday gathering — arrange your fruit in the shape of a Christmas tree as a lovely centerpiece.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 184 Calories

Ingredients

• 1 pound green grapes
• 4 large kiwis, peeled and sliced
• 4 fresh strawberries, trimmed and sliced
• 6 dried dates
• 0.5 cup pomegranate seeds
• 0.5 fresh pineapple, peeled and sliced

Recipe Instructions

Step 1

Create an outline of a tree shape on a cutting board or serving platter with grapes. Beginning at top tree point, fan grapes into a triangular pattern. Create 3 triangular sections, each slightly larger than the last; fill in each section with kiwi slices.

Step 2

Arrange sliced strawberries across tree shape to create a garland effect. Add pomegranate seeds randomly over arranged fruit to look like ornaments.

Step 3

Cut pineapple slices into a star shape and several small ornament shapes using small cookie cutters. Place pineapple star at top of tree shape; decorate rest of tree with pineapple ornaments.

Step 4

Arrange dates at bottom of tree to look like a trunk. Serve immediately, or keep refrigerated until ready to serve.