This spicy jalapeño relish recipe features pickled jalapeños, dill pickles, onion, garlic, and hot pepper sauce, plus a touch of tequila.
Preparation Time
10 mins
Total Time
10 mins
Calories
4 Calories
Recipe Instructions
Step 1
Combine pickled jalapeños, dill pickles, tequila, garlic, onion, pepper, dill, and hot pepper sauce in a food processor; pulse several times to finely chop and mix all ingredients. Chill for at least 30 minutes before serving.