Coconut Key Lime Ice Pops

Coconut Key Lime Ice Pops

Avocado adds a rich, creamy texture to these frozen coconut key lime ice pops, creating a tropical and refreshing treat for sweltering summer days.

Preparation Time
10 mins
Total Time
10 mins
Calories
103 Calories

Recipe Instructions

Step 1
Blend together avocado, coconut milk, agave nectar, lime juice, vanilla, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.

Ingredients

  • 2 teaspoons vanilla extract
  • 1 avocado, peeled and pitted
  • 0.25 teaspoon salt
  • 0.5 cup coconut milk
  • 0.25 cup lime juice
  • 0.25 cup agave nectar

Categories

Similar Recipes You May Like

Slow Cooker Rice Pudding

Slow Cooker Rice Pudding

No-Bake Chocolate Coconut Cookies

No-Bake Chocolate Coconut Cookies

2-Ingredient Ice Cream

2-Ingredient Ice Cream

Tembleque Puerto Rican Coconut Pudding

Tembleque Puerto Rican Coconut Pudding

Key Lime Cake

Key Lime Cake

Turkey Shepherd's Pie

Turkey Shepherd's Pie

Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting

Tembleque Puerto Rican Coconut Pudding

Tembleque Puerto Rican Coconut Pudding