Coconut Milk Hot Chocolate

This delicious vegan hot chocolate is made with coconut milk and dark chocolate and a pinch of curry. Plus sugar of course, but you can use other sweeteners as well.

• Preparation Time: 5 mins
• Cooking Time: 3 mins
• Total Time: 8 mins
• Calories: 403 Calories

Ingredients

• 1 ½ teaspoons white sugar
• ⅛ teaspoon curry powder
• 1 cup light coconut milk
• 1 (1 ounce) square dark chocolate, chopped

Recipe Instructions

Step 1

Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar; whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder; blend until smooth, about 15 seconds.