This easy little snack is sugar-free (if you use unsweetened coconut) and gluten-free. It is fun for kids to make and requires no baking. For a tasty but less healthy variation, add chocolate chips. Chill if desired. Enjoy!
Preparation Time
10 mins
Total Time
10 mins
Calories
62 Calories
Recipe Instructions
Step 1
Mix almond flour, cashew butter, banana, and 3 tablespoons coconut together in a bowl; roll into bite-size balls.
Step 2
Spread remaining 2 tablespoons coconut in a shallow bowl. Roll balls in coconut to coat.