This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.
Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
171 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix together the ketchup, cola and brown sugar.
Step 3
Place pork chops into a baking pan and pour cola mixture over, coating well. Sprinkle with salt and pepper.
Step 4
Bake for about one hour depending on the thickness of the pork chop.