Colorful Spinach and Prosciutto Side

Colorful Spinach and Prosciutto Side

Great colorful side dish that's easy to make and bursting with flavor. You can also sprinkle some of your favorite Italian cheese on top when finished.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
221 Calories

Recipe Instructions

Step 1
Heat the oil in a large skillet over medium-low heat. Add the spinach, prosciutto, red peppers and artichoke hearts. Season with garlic powder. Cook and stir for 15 minutes, until heated through.
Colorful Spinach and Prosciutto Side
Colorful Spinach and Prosciutto Side
Colorful Spinach and Prosciutto Side
Colorful Spinach and Prosciutto Side

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 4 ounces thinly sliced prosciutto, chopped
  • 1 (4 ounce) jar roasted red peppers, drained and chopped
  • 1 (6.5 ounce) jar artichoke hearts, drained and sliced

Categories

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