Congo Bars I

Congo Bars I

This was given to me by my mother-in-law; it has been a favorite of my husbands since he was a youngster :-)

Calories
189 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Melt shortening, stir in brown sugar. Let cool.
Step 3
Beat in the eggs.
Step 4
Add dry ingredients.
Step 5
Add chocolate chips, nuts and vanilla.
Step 6
Pour in 10 x 15-inch pan and bake for 30 minutes. Cool and cut into squares.
Congo Bars I
Congo Bars I
Congo Bars I
Congo Bars I

Ingredients

  • 2 cups semisweet chocolate chips
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 1 cup chopped walnuts
  • 3 eggs
  • 2 teaspoons baking powder
  • ⅔ cup shortening
  • 2 cups sifted all-purpose flour
  • 2 ¼ cups packed brown sugar

Categories

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