Chocolate covered strawberries are covered in Girl Scouts Thin Mints® cookie crumbs in this sweet, quick and easy dessert for any occasion.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
63 Calories
Recipe Instructions
Step 1
Melt chocolate and oil together in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Step 2
Place crushed cookies in a shallow bowl.
Step 3
Dip strawberries into the melted chocolate. Press coated strawberry in the crushed cookies until completely covered. Place covered strawberries on a plate and refrigerate until chocolate is set, at least 15 minutes.
Ingredients
1 tablespoon oil
¼ cup chocolate chips
1 (16 ounce) package fresh strawberries
1 cup crushed chocolate covered mint cookies (such as Girl Scouts Thin Mints®)