Corn and Zucchini Melody

Corn and Zucchini Melody

This corn and zucchini melody recipe features fresh zucchini, corn, and onions topped with crispy crumbled bacon and shredded Monterey Jack cheese.

Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
123 Calories

Recipe Instructions

Step 1
Place bacon in a large skillet. Cook over medium-high heat until crisp. Reserve 1 tablespoon of drippings. Drain, chop, and set aside.
Step 2
Heat drippings over medium heat. Sauté zucchini, corn, and onion until crisp-tender, about 10 minutes. Season with pepper. Spoon vegetables into a bowl, and sprinkle with bacon and cheese.

Ingredients

  • 4 slices bacon
  • 1 small onion, chopped
  • 2 cups chopped zucchini
  • 1 pinch pepper
  • 0.25 cup shredded Monterey Jack cheese
  • 1.5 cups fresh corn kernels

Categories

Similar Recipes You May Like

Air Fryer Zucchini Fritters

Air Fryer Zucchini Fritters

Impossible Stuffed Zucchini

Impossible Stuffed Zucchini

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Zucchini Noodle Salad with Lemon Garlic Vinaigrette

Zucchini Noodle Salad with Lemon Garlic Vinaigrette

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Honey-Garlic Shrimp and Pineapple Skewers

Honey-Garlic Shrimp and Pineapple Skewers

Easy Pan-Grilled Zucchini with Lemon Pepper

Easy Pan-Grilled Zucchini with Lemon Pepper