Cottage Dill Bread

Dill and onion spiked cottage cheese bread teams up with almost any robust entree. Your bread machine makes this a snap to prepare.

• Calories: 42 Calories

Ingredients

• 1 tablespoon white sugar
• 1 teaspoon salt
• 3 cups bread flour
• 2 tablespoons margarine
• ⅔ cup warm water (110 degrees F/45 degrees C)
• ⅔ cup cottage cheese
• 1 tablespoon dry milk powder
• 1 tablespoon dried minced onion
• 1 tablespoon dill seed
• 1 ½ tablespoons active dry yeast

Recipe Instructions

Step 1

Measure ingredients into the machine in the order suggested by the manufacturer. Select the Basic Bread cycle.