Cottage cheese bread with dill and onion flavor teams up with almost any robust entrée. Your bread machine helps makes this a snap to prepare.
Preparation Time
10 mins
Cooking Time
55 mins
Total Time
1 hr 5 mins
Calories
42 Calories
Recipe Instructions
Step 1
Place water, cottage cheese, margarine, flour, sugar, dry milk powder, onion, dill, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run the Basic Bread cycle.
Ingredients
1 tablespoon white sugar
1 teaspoon salt
3 cups bread flour
2 tablespoons margarine
1 tablespoon dry milk powder
1 tablespoon dried minced onion
1 tablespoon dill seed
1.5 tablespoons active dry yeast
0.66670000553131 cup warm water (110 degrees F/45 degrees C)
