Country Style Fried Potatoes

These fried potatoes are the perfect companion for bacon and eggs. You may use oil instead of shortening if you wish.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 326 Calories

Ingredients

• 1 teaspoon salt
• ⅓ cup shortening
• ½ teaspoon ground black pepper
• ½ teaspoon garlic powder
• ½ teaspoon paprika
• 6 large potatoes, peeled and cubed

Recipe Instructions

Step 1

In a large cast iron skillet, heat shortening over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder and paprika. Serve hot.