Country-Style Fried Potatoes

These fried potatoes seasoned with salt, pepper, paprika, and garlic powder are cooked in shortening until golden brown for an easy breakfast side.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 326 Calories

Ingredients

• 1 teaspoon salt
• 6 large potatoes, peeled and cubed
• 0.5 teaspoon ground black pepper
• 0.5 teaspoon paprika
• 0.33333298563957 cup shortening
• 0.5 teaspoon garlic powder

Recipe Instructions

Step 1

Heat shortening in a large cast iron skillet over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder, and paprika. Serve hot.