The best cranberry sauce recipe combines fresh cranberries, orange, apple, pear, dried fruit, pecans, and spices to make a classic holiday side dish.
Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
195 Calories
Recipe Instructions
Step 1
Bring water and sugar to a boil in a medium saucepan until sugar dissolves. Reduce heat and stir in cranberries, pureed orange, apple, pear, dried fruit, pecans, salt, cinnamon, and nutmeg. Cover, and simmer for 30 minutes, stirring occasionally, until cranberries burst. Remove from heat, and let cool to room temperature.