Cranberry Turkey Pinwheels

Cranberry Turkey Pinwheels

Tortillas, thinly sliced turkey and leftover cranberry sauce are a delightful combination the day after Thanksgiving in this fun appetizer recipe.

Preparation Time
15 mins
Total Time
15 mins
Calories
564 Calories

Recipe Instructions

Step 1
Mix cream cheese and cranberry sauce together in a bowl until well combined.
Step 2
Spread 1/4 of the cream cheese mixture over the entire surface of each tortilla, then cover with turkey, Swiss, and apple. Roll tortillas tightly over fillings and wrap in plastic wrap; refrigerate for at least 1 hour.
Step 3
Unwrap tortillas; slice each one into eight pieces and serve.
Cranberry Turkey Pinwheels

Ingredients

  • 4 (10 inch) flour tortillas
  • 12 ounces thinly sliced roast turkey
  • 4 ounces thinly sliced Swiss cheese, chopped
  • 2 ounces thinly sliced Granny Smith apple
  • 0.5 cup cream cheese, softened
  • 0.5 cup whole-berry cranberry sauce

Categories

Similar Recipes You May Like

Slow Cooker Cranberry Sauce

Slow Cooker Cranberry Sauce

Easy One-Pot Ground Turkey Pasta

Easy One-Pot Ground Turkey Pasta

Pan-Fried Turkey Burgers

Pan-Fried Turkey Burgers

Juicy Two-Stage Thanksgiving Turkey Marinade

Juicy Two-Stage Thanksgiving Turkey Marinade

Marinated Turkey Breast

Marinated Turkey Breast

Leftover T-Day Turkey Stock

Leftover T-Day Turkey Stock

Turkey Divan

Turkey Divan

Turkey Croquettes

Turkey Croquettes