Cream Dill Sauce

This tangy dill sauce with mayo and sour cream is lovely drizzled over warm roasted potatoes, but it's also good as a dip for raw vegetables!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 99 Calories

Ingredients

• 1 cup sour cream
• 2 tablespoons lemon juice
• 2 teaspoons dried dill weed
• 2 tablespoons finely chopped green onions
• 0.75 cup mayonnaise

Recipe Instructions

Step 1

In a medium bowl, combine sour cream, mayonnaise, green onions, dill, and lemon juice. Mix well and chill for at least 1 hour.