Creamed Tuna On Toast

Creamy tuna is served on toast. It's great! It's easy! And best of all, kids love it.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 256 Calories

Ingredients

• 1 cup milk
• salt to taste
• 1 (10.75 ounce) can condensed cream of celery soup
• 1 (5 ounce) can tuna, drained
• 8 slices bread
• pepper to taste

Recipe Instructions

Step 1

In a medium saucepan over medium-low heat, mix tuna and soup. Gradually stir in the milk. Cook 5 to 10 minutes, stirring occasionally, until slightly thickened.

Step 2

Toast the bread. Pour equal amounts of the tuna mixture over each slice of toasted bread and season with salt and pepper to serve.