Creamy Garlic Pasta

Looking for creamy pasta recipes? Look no further. This is the best, with garlic, cream, and Parmesan cheese — a dish that is easy and delicious.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 543 Calories

Ingredients

• 2 tablespoons butter
• 2 teaspoons olive oil
• 1 cup grated Parmesan cheese
• 4 garlic cloves, minced
• 3 cups chicken broth, or more as needed
• 0.5 teaspoon ground black pepper
• 0.25 teaspoon salt
• 0.75 cup heavy cream
• 1.5 tablespoons dried parsley
• 0.5 pound spaghetti

Recipe Instructions

Step 1

Heat olive oil in a medium pan over medium heat. Add garlic and stir until fragrant, 1 to 2 minutes. Add butter and stir constantly until melted. Pour in 3 cups chicken broth; add pepper and salt. Bring to a boil.

Step 2

Add spaghetti and cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Add more chicken broth if pasta starts to stick to the pan.

Step 3

Add Parmesan cheese, cream, and parsley and mix until thoroughly combined. Serve immediately.